For those who want to spoil their Valentine look no further! Valentine’s Day is all about romance and feeling like a King and Queen for a day plus beyond. Here is a list of the best luxury restaurants in metro Atlanta, Georgia rolling out a feast for Royalty. This is where Atlanta’s hottest celebs and notable locals will be meeting and seen celebrating Valentine’s Day.
TopAtlantaLuxury.com top picks for the best luxury Atlanta Valentine’s Day Restaurant Experiences!
#1
On Tuesday, February 14th, celebrate with an elegant five-course dining experience including a duo of Seared Foie Gras with Asian Pears Love Popping Domes and Crab Salad and Avocado Mouseline, American Caviar and Micro Chives, Saffron Aioli; Seared Scallops with Mango Risotto, White Chocolate and Lemon Gremolata, White Asparagus Tips, and Lemon Oil Hollandaise; and beautifully presented deserts prepared by St. Regis Atlanta’s pastry chef Ami Dand.
Tuesday, February 14th
Five-course dinner; $125 including wine pairings
Click to preview menu
Reservations recommended, please dial 404.563.7910
#2
On Valentine’s Day, Woodfire Grill will be offering five-course vegetarian and pescatarian menus in addition to our regular five-course menu. The regular and pescatarian menus are priced at $115 per person, and the vegetarian menu is priced at $105. Wine pairings are also available for $6 per course for a half glass or $12 for a full glass. Reservations are required and can be made by calling 404-347-9055.
#3
Featuring a three-course prix-fixe menu, $120 per couple on 2/14/2012. 1700 Mansell Road, Alpharetta. Call for reservations 770-649-0064.
#4
The Sun Dial Restaurant, Bar & View hosts a series of ongoing and special events each year. From sophisticated galas to personal celebrations, the restaurant’s magnificent view provides the perfect backdrop for a one-of-a-kind experience. On 2/14/2012 a fixed four-course dinner prepared by Chef Russell Sleight from 5:30 to 10:30 p.m. for $70 or more per person. 210 Peachtree St. Call 404-589-7506 for reservations.
#5
02.14.12 VALENTINE’S DAY – Chef Gerry will offer a delicious four-course menu for $90 per person (beverage, tax and gratuity not included). To make reservations, please call us at 404-233-7673.
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